Food Application Ice Cream Sour cream Dressings Gravy Fruit Preparations Beverages Chocolate/milkshakes Thickened liqueur Concentrates Alcoholic Drinks Cakes Gluten-free bread Icings and Frostings Noodles Meats Dosage Level

Xanthan Gum in Icings and Frostings Xanthan gum is used to prevent cracking of icing. It helps prevent adhesion to plastic film packaging. It helps prevents hardening of frostings